On this episode we spoke with Chairman of the Tazewell Co. Board of Supervisors Charlie Stacy at length about the recent uproar regarding the "Free Tuition" Program at Southwest Virginia Community College and a few other updates in county business. We checked in once again with Jacki Bentley from The RailYard in Bluefield, WV who told us about how they have fared through the pandemic and how they've taken this time to make some big changes at their restaurant. We wrapped things by chatting with Nicole Coeburn, owner of The Blue Spoon Cafe, as she prepares for her first brunch event since restrictions have been lifted.
